Step-by-Step Guide to Make Ultimate Char Siew Honey Glazed BBQ Pork

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Recipe of Homemade Char Siew Honey Glazed BBQ Pork. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Char Siew Honey Glazed BBQ Pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Char Siew Honey Glazed BBQ Pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Char Siew Honey Glazed BBQ Pork is 4 pax. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Char Siew Honey Glazed BBQ Pork estimated approx 50 minutes.

To begin with this recipe, we have to prepare a few ingredients. You can have Char Siew Honey Glazed BBQ Pork using 19 ingredients and 2 steps. Here is how you cook it.

Char Siew is roasted pork meat in BBQ Sauce. Its a common dish in Chinese food stalls serve together with chicken rice, duck rice and siew yoke. A nice Char Siew got to have the Char, or a bit dark roasted part of the edge with sweet honey taste. The meat should be half fat, tender, juicy and fragrant of BBQ aroma. Now you can enjoy this at home with my recipe!

Ingredients and spices that need to be Get to make Char Siew Honey Glazed BBQ Pork:

1. Pork Butt / Neck / Belly
2. Marinade Glaze Sauce
3. 1 1/2 tbsp Hoisin sauce
4. 1 tbsp oyster sauce
5. 1 tbsp soy sauce
6. 1 tbsp dark soy sauce
7. 2 cubes fermented red beancurd
8. 2 tbsp tomato ketchup
9. 3 tbsp honey / maltose
10. 2 tsp brown sugar
11. 1/2 tsp five spice powder
12. 1/2 tsp pepper
13. 1/2 tsp sesame oil
14. 1 tbsp Shaoxing wine
15. 3 tbsp water
16. Cornstarch solution
17. Minced garlic
18. Spring onion
19. bag Zip lock

Instructions to make to make Char Siew Honey Glazed BBQ Pork

1. You can use pork butt, neck or belly, cut in a long strip. Try different cut, it gives you different texture. Poke hole on the meat to tenderize it. Cut out the skin maybe a good option as skin is tough and chewy. Marinate pork meat in a zip lock bag with Ingredient sauce. Leave it overnight in the fridge.
2. Pre heat oven to 150 degree celcius. Roast meat for 8 minutes. Take out the meat and glaze with sauce. Bake for another 8 minutes. Take out meat and glaze again. Repeat the process a few rounds till meat turns dark red. BBQ for another 15 minutes in high heat 180 to 200 degree celcius until some Char or black part appear. Take out, cool it down, cut and serve.

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So that's going to wrap it up for this exceptional food How to Prepare Quick Char Siew Honey Glazed BBQ Pork. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!