How to Prepare Super Quick Homemade Spicy Parmesan-Dijon Crusted Pork Chops

Hey everyone, it is Louise, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Easiest Way to Make Favorite Spicy Parmesan-Dijon Crusted Pork Chops. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Spicy Parmesan-Dijon Crusted Pork Chops, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Parmesan-Dijon Crusted Pork Chops delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Spicy Parmesan-Dijon Crusted Pork Chops is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Spicy Parmesan-Dijon Crusted Pork Chops estimated approx 25 min.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Spicy Parmesan-Dijon Crusted Pork Chops using 13 ingredients and 6 steps. Here is how you can achieve it.

This is a modified version of a recipe originally published by Peace, Love & Low Carb.

Ingredients and spices that need to be Take to make Spicy Parmesan-Dijon Crusted Pork Chops:

1. 2 Thick cut Pork Loin chops (1 inch)
2. 1/2 teaspoon salt
3. 1/4 teaspoon course ground black pepper
4. 1/4 cup Dijon Mustard
5. 2 tablespoons Hot Chinese mustard
6. 2 tablespoons olive oil
7. 1/2 teaspoon garlic powder
8. 1/2 tsp Thyme
9. 1/4 teaspoon onion powder
10. 1/4 teaspoon dried oregano
11. 1/4 teaspoon dried basil
12. 1/4 teaspoon Italian Seasoning
13. 1 cup Parmesan Cheese - Grated

Steps to make to make Spicy Parmesan-Dijon Crusted Pork Chops

1. Preheat convection oven to 425 degrees
2. Season chops on both sides with salt and pepper
3. In shallow mixing bowl, combine Dijon Mustard, Hot Chinese Mustard, Olive oil, garlic powder, Thyme, onion powder, dried oregano, dried basil, and Italian Seasoning. Dredge each chop in Mustard mixture, liberally coating both sides.
4. On a large plate, spread Parmesan Cheese into a thin layer. Coat Mustard covered chops liberally with Parmesan Cheese on both sides.
5. Place on cooling rack on top of a baking sheet and place chops on cooling rack. This will allow them to get crisp on both sides.
6. Bake on convection mode for 25 minutes or until chops are crisp and golden brown.

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So that is going to wrap this up for this exceptional food Easiest Way to Make Award-winning Spicy Parmesan-Dijon Crusted Pork Chops. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!