How to Make Super Quick Homemade Chicken and Pork Adobo

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, How to Make Any-night-of-the-week Chicken and Pork Adobo. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Chicken and Pork Adobo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken and Pork Adobo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Chicken and Pork Adobo using 14 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Chicken and Pork Adobo:

1. Chicken cut up into parts
2. cubes Pork cut into
3. Chopped onions
4. Chopped garlic
5. Chopped ginger
6. Soy sauce
7. Vinegar
8. Sugar
9. Oyster sauce
10. Worcestershire sauce
11. Liquid seasoning
12. Black pepper
13. Water
14. Bay leafs

Instructions to make to make Chicken and Pork Adobo

1. Marinate chicken n pork the. Set aside chop garlic, onions, and ginger. Taste marinade to your liking
2. In hot pan with oil fry aromatics until garlic and ginger becomes fragrant then cook meat arrange meat like chicken on one side then pork on the other but don’t over crowd. Cook meat until brown then simmer add bay leaves continue to simmer for 45 min until all meat is tender but not mooshy
3. When cook remove bay leaves then transfer to serving bowl then serve with hot rice.

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So that is going to wrap this up with this exceptional food How to Prepare Quick Chicken and Pork Adobo. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!