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Recipe of Award-winning Pork with spinach rice & greek feta

Pork with spinach rice & greek feta

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a special dish, Step-by-Step Guide to Make Super Quick Homemade Pork with spinach rice & greek feta. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pork with spinach rice & greek feta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pork with spinach rice & greek feta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Pork with spinach rice & greek feta using 8 ingredients and 3 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Pork with spinach rice & greek feta:

  1. 1 slice greek feta
  2. 100 g rice
  3. 100 g fresh spinach
  4. 150 g pork
  5. Salt
  6. Pepper
  7. 2 spoons olive oil
  8. 1 tsp curcumin

Instructions to make to make Pork with spinach rice & greek feta

  1. Pre-cook the meat, as it takes a lot of time for pork to be ready, and when done add it into a pan with a spoon of olive oil and saute it until it turns into a darker color.
  2. Boil the spinach for 15 mins, & boil the rice for 10 mins, add salt & pepper and curcumin and mix the all together
  3. Cut the meat into smaller pieces, add the spinach-rice and the greek feta on your plate and you're ready to eat.

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So that is going to wrap it up with this special food Recipe of Award-winning Pork with spinach rice & greek feta. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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