Easiest Way to Make Super Quick Homemade Mild Pork Curry with Coconut Milk (simple & easy)

Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, How to Make Ultimate Mild Pork Curry with Coconut Milk (simple & easy). One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Mild Pork Curry with Coconut Milk (simple & easy) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mild Pork Curry with Coconut Milk (simple & easy) estimated approx 50 mins.

To get started with this particular recipe, we must prepare a few components. You can have Mild Pork Curry with Coconut Milk (simple & easy) using 16 ingredients and 10 steps. Here is how you cook that.

This easy Filipino curry is very mild (add chilies to add heat!), but fills your house with a nice curry aroma. Satisfies your curry and coconut craving too! Great with steamed white rice. First, choose your protein. Goes with chicken, pork, or beef. I should try if it goes with lamb... Soon. I used pork in this one, tail end in fact. Love it's fatty goodness, and bones in sauce make it tastier.

Ingredients and spices that need to be Make ready to make Mild Pork Curry with Coconut Milk (simple & easy):

1. 250-300 g Pork tail end, or any part with bone (par boiled)
2. 1 Tbsp cooking oil
3. 1 medium Onion, coarsely chopped
4. 5 cloves Garlic, coarsely chopped
5. 1 knob Ginger, minced
6. 1 tomato (optional)
7. 1/8-1/4 portion pork broth cube or powder (bullion)
8. 1.5 Tbsp Curry powder (use regular spoon)
9. 200 ml canned coconut milk (fresh would be better)
10. 1 squeeze lemon or small calamansi
11. 5 baby Potatoes, quartered
12. 1 handful Green Beans, tips cut & halved
13. 1/8-1/4 Cabbage
14. 1 stalk leafy greens (optional: celery stalk, mustard leaves, pechay, bok choy)
15. Chilies or capsicum (optional)
16. to taste Salt & Pepper

Instructions to make to make Mild Pork Curry with Coconut Milk (simple & easy)

1. Set aside par boiled-boiled pork or meat of choice. In a pot, heat oil. In low heat, add onions, then ginger, then garlic, a minute apart. Sauté til onions are translucent.
2. Add the sliced tomato. Mix in. Let the juices come out.
3. Turn heat to medium. Add the boiled pork into the pot. Try to scoop the onion mix on top of the meat so it can brown a little, without burning the onions etc. Add dash salt, sprinkle with freshly cracked pepper. Try to do both sides, but not necessary. Drop in the 1/8 of a pork broth cube or powder.
4. You'll notice the meat juices coming out, fats rendering. Add 1 squeeze of lemon juice or 1 small calamansi (not too much, as it has strong taste). Taste it. Season with salt and pepper according to your taste. Add the remaining portion of pork broth cube if desired. Lower the heat. Drizzle the curry powder onto the pot and cover.
5. You'll start to smell the curry aroma. Mix lightly with a spatula. After 5 minutes, add the coconut milk then cover. Simmer for 10 minutes.
6. Uncover, add the sliced potatoes, try to put it at the bottom of the pot. Let it simmer in low heat, covered, 15 minutes.
7. Uncover and if your sauce is too watery, add a little cornstarch mixed in a little water. Mix it in the sauce. Drop in sliced green beans (and capsicum, if desired) on top. Let it sit on top, no need to stir. Cover. Continue simmering 5-7 minutes.
8. Add your chili / chilies (chop if you want real heat, submerge in sauce) and leafy greens on top. Cover and continue simmering 5 minutes.
9. By this time, your pork or meat of choice should be very tender. Sauce with a good consistency, not watery. Check potatoes, they should be cooked. Mix in veggies carefully with spatula. To cover them with sauce. It's ready for plating! (Plated photo below, serve sauce separately or scoop over on the dish)
10. Garnish with parsley sprig or chopped green onions, sprinkle on top. (Optional) Serve with hot steamed rice or flat bread for dipping in sauce.

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So that's going to wrap this up with this exceptional food Steps to Make Any-night-of-the-week Mild Pork Curry with Coconut Milk (simple & easy). Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!