Step-by-Step Guide to Make Award-winning Crispy Tofu and Pork

Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, How to Make Favorite Crispy Tofu and Pork. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Crispy Tofu and Pork, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crispy Tofu and Pork delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crispy Tofu and Pork is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crispy Tofu and Pork estimated approx 30-45 minutes.

To begin with this recipe, we have to prepare a few components. You can have Crispy Tofu and Pork using 8 ingredients and 4 steps. Here is how you can achieve that.

This is can be an appetizer, main course that can be paired with rice or 🍺. Super easy to make in airfryer.

Ingredients and spices that need to be Make ready to make Crispy Tofu and Pork:

1. 1 firm tofu cut into strips
2. 250 g-500g pork belly cut into strips
3. 5 tablespoons Soy sauce approx
4. Spring onions approx 1 teaspoon or depends on your liking
5. 1 pc bird’s eye chili cut in small pieces
6. 1 dash sugar
7. 4 tablespoons approx white vinegar
8. 1 bit of oil

Steps to make to make Crispy Tofu and Pork

1. Slice the tofu into strips, spray oil in air fryer first to prevent sticking and put the tofu in airfryer at 200deg celcius temperature in 20mins. Spray also some oil on top of the tofu. You can make it longer if you want it to be crispier.
2. Then after tofu is cooked. Put the pork strips in air fryer at same temperature for 15mins. No need to add as it will render its own oil in the fryer.
3. After both are done set aside and make the sauce separately mixing the soy sauce, vinegar, spring onions, sugar and a bit of birds eye chili. Save some spring onions and birds eye chili for topping.
4. Then pour over the sauce on the tofu and pork and garnish with the spring onions and birds eye chili then serve

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So that's going to wrap this up for this special food How to Make Quick Crispy Tofu and Pork. Thanks so much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!