Recipe of Super Quick Homemade Stir Fried Pork Belly

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Recipe of Award-winning Stir Fried Pork Belly. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Stir Fried Pork Belly, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir Fried Pork Belly delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can have Stir Fried Pork Belly using 10 ingredients and 2 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Stir Fried Pork Belly:

1. Pork belly
2. Small red capsicum
3. strips Carrot
4. Garlic and shallots minced
5. 1 small piece of pork liver
6. Soy sauce
7. 2 tbsp vinegar
8. Dark.soy sauce
9. Oyster sauce
10. Black pepper

Instructions to make to make Stir Fried Pork Belly

1. Heat a pan and add pork belly dont put oil let the oil from the meat comes out.
2. Then mix it place it on the side of pan and add garlic and shallot stir fry until fragrant.Add carrot and season with soy sauce and black pepper.Add a little water and let it simmer until the pork is tender.Next add in the liver and the capsicum.Cook a while and.mix.When the liver change its color pour vinegar dont mix for 3 mins.Then mix it before removing from the pan.

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So that's going to wrap it up for this special food How to Prepare Quick Stir Fried Pork Belly. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!