Recipe of Award-winning Pecan and Onion Crusted Pork Chops

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Step-by-Step Guide to Make Award-winning Pecan and Onion Crusted Pork Chops. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pecan and Onion Crusted Pork Chops, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pecan and Onion Crusted Pork Chops delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pecan and Onion Crusted Pork Chops is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pecan and Onion Crusted Pork Chops estimated approx 40 minutes.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Pecan and Onion Crusted Pork Chops using 6 ingredients and 9 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Pecan and Onion Crusted Pork Chops:

1. 4 Thick Center cut Pork Chops, patted dry
2. 1 cup Unsalted Pecans
3. 1 cup Fried French Onions
4. 1 cup Dijon mustard
5. 4 Tbs Extra Virgin Olive Oil
6. Salt and Pepper

Instructions to make to make Pecan and Onion Crusted Pork Chops

1. Pre-heat oven to 350*F
2. Finely chop Pecans and onions. I used a food processor
3. Salt and pepper on one side of pork chops
4. Spread Dijon mustard onto each chop
5. Coat pork chop with pean and onion mixed. Gently press coating into mustard
6. Flip pork chops and repeat steps 3, 4, and five
7. Heat oil in frying pan on medium heat. You don’t want to scorch the pecans. Once heated, gently pace chops in pan and cook for 2-minutes on each side
8. Once done, spray a bake sheet/pan with cooking spray. Place chops on sheet/pan and bake for 30-minutes
9. Take chops out of the oven and let stand for 2-minutes before serving

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So that's going to wrap it up with this exceptional food Recipe of Quick Pecan and Onion Crusted Pork Chops. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!